Beetroot, Orange & Sunflower Summer Salad
Earthy roasted beetroot, sweet orange segments and nutty Sunflower Microgreens over mixed leaves with a honey-balsamic dressing. A vibrant, colourful summer salad.
Ingredients
- 250g cooked beetroot, sliced (vacuum-packed is fine)
- 2 oranges, peeled and segmented
- 2 handfuls mixed salad leaves
- 25g Nim Greens Sunflower Microgreens
- 40g goat's cheese or feta, crumbled
- 2 tbsp walnuts, roughly chopped
- 1 tbsp extra virgin olive oil
- 1 tbsp balsamic vinegar
- 1 tsp honey
- to taste salt and pepper
Method
Whisk together olive oil, balsamic vinegar and honey. Season with salt and pepper.
Arrange mixed leaves on a serving platter or two plates.
Add beetroot slices and orange segments.
Scatter over crumbled goat's cheese and walnuts.
Top with Nim Greens Sunflower Microgreens.
Drizzle with the dressing just before serving.
Tip
Dress the salad at the last moment to keep the leaves crisp and the microgreens fresh.
Nim Greens Product Used
Nim Greens Sunflower Microgreens — 50g Pack
Keep remaining microgreens refrigerated and use within the date on your pack.
Keep your Nim Greens microgreens refrigerated and follow the storage instructions on your pack. Wash fresh produce as appropriate before use.
Nutrition & Wellness
Estimated values per serving, calculated from ingredient quantities using the FSANZ Australian Food Composition Database.
The Goodness in Your Greens
Discover the naturally occurring nutrients and plant compounds associated with the Nim Greens microgreens used in this recipe.
Sunflower microgreens are a source of vitamin E and folate. Specific microgreens nutrient values vary with growing conditions.
Nutrient highlights are based on published research for the same microgreen species. Specific nutrient quantities in Nim Greens microgreens have not been laboratory verified and may vary by variety and growing conditions. This information is for general education and is not personalised dietary advice.
Made with Nim Greens
Love this recipe?
Enjoy it with freshly harvested Nim Greens microgreens, locally grown in Berwick, Melbourne.
Enquire on WhatsApp
